And the Winner of Tree of the Year 2026 is…

The Bendy Tree, County Down (Photo Michael Cooper Photography)

Yes, it’s the Bendy Tree from County Down. You might remember that the theme for this year was resilience – all the shortlisted trees had suffered some kind of trial or tribulation, and all were noble survivors. You can read my original article here, and see the shortlist here.

The Bendy Tree is a wych elm, and is the last in a row of elms probably planted in the mid 19th century to protect the seafront shops from the wind. No questions about the direction of the prevailing wind looking at this tree! And of course it’s also survived Dutch Elm disease, unlike many of the neighbouring trees. Finally, many of the other trees were cut down for redevelopment in the 1980s. But the Bendy Tree survived, and it’s remained a local landmark, with people agreeing to meet ‘under the Bendy Tree’ (or, for those of a nervous disposition, next to it).

The Bendy Tree was a clear winner, gaining 31 percent of the vote. Long may it lean!

New Scientist – Can Sounds Make Plants Grow Better?

Capsicum annuum

Well, Readers, I don’t know about you but I often converse with my plants – praising them when they’re doing well, cooing over my baby spider plants, gently encouraging anyone who looks a bit sickly. But apparently I’ve been doing it all wrong, because an agricultural start-up in California has been producing extraordinary results by playing sounds at 80 decibels (the equivalent of a police car siren).

We know that plants react to sounds, even though they obviously don’t have ears – it’s been shown that if you play the sound of a caterpillar munching to plants, some species will produce toxic chemicals designed to deter predators. It’s presumed that they’re reacting to the vibration.

Now, Haivya, the start-up, have a patent pending on their ‘Bioacoustic Cultivation and Communication Protocol’ (BCCP). This is not just one sound, but a suite of sounds and frequencies, that have different effects at different growth stages. It’s been tested so far on bell peppers, soy beans and cannabis, and has resulted in an increase in yield from 42 percent to a whacking 90 percent in cannabis, plus some plants have shown a faster growth rate and less water consumption.

Before we get too excited, it should be noted that the paper that records these results has not yet been peer-reviewed and we are not sure what is going on here. One scientist speculates that the sounds could be affecting not the plants themselves, but the soil that they’re growing in. And the results will need to be validated by further research. But still. Even if the results are not as spectacular as shown here, an increase in yield with no need for pesticides or fertiliser or herbicides should surely be a good thing, though the noise pollution from greenhouses might be a whole new problem.

The New Scientist article is here.

The research paper is here.

Thursday Poem – ‘What I Didn’t Know Before’ by Ada Limón

WHAT I DIDN’T KNOW BEFORE by Ada Limón
was how horses simply give birth to other
horses. Not a baby by any means, not
a creature of liminal spaces, but already
a four-legged beast hellbent on walking,
scrambling after the mother. A horse gives way
to another horse and then suddenly there are
two horses, just like that. That’s how I loved you.
You, off the long train from Red Bank carrying
a coffee as big as your arm, a bag with two
computers swinging in it unwieldily at your
side. I remember we broke into laughter
when we saw each other. What was between
us wasn’t a fragile thing to be coddled, cooed
over. It came out fully formed, ready to run.

Wednesday Weed on Friday – Yarrow Revisited Yet Again

Dear Readers, I was visiting a friend in Walthamstow today when I noticed that the only plant that seemed to be flourishing in the parched front lawn of a local housing estate was some yarrow. The ground is literally dust, but in this tiny spot (which is close to three Thames Water manhole covers) the yarrow is positively verdant.

It’s been a tough, tough year for many wild plants, but as the saying goes ‘when the going gets tough, the tough get going’, in this case spreading and taking advantage of a tiny patch which might possibly be a little damper than the soil round about. I note that in my first Wednesday Weed post about yarrow, I mention its deep taproots, which make it very drought-resistant. Once upon a time it was a vital member of any meadow community, and it has a millennia-long relationship with human beings. What a splendid little plant!

Let’s see what I’ve said previously about Yarrow.

Yarrow (Achillea millefolium)

Dear Readers, Yarrow is such a common plant (it’s in flower pretty much every month of the year), and in its natural state it is a shy and retiring white flower. However, it has spawned a whole raft of brightly coloured cultivars, usually called ‘Achillea’ in garden centres. Even the wild plant can often be found in various shades of pink, and I’m noticing cultivars in rusty orange and bright yellow. Hoverflies in particular seem to love those easy, open flowers – they don’t have the specialised equipment needed for dealing with a foxglove or a phlomis, but they will very happily while away the hours on a yarrow flower, regardless of colour.

Achillea millefolium ‘New Vintage Violet’

But I am most delighted because Yarrow has been in flower in my ‘meadow’ next to the pond (aka the smallest meadow in East Finchley). It makes me feel as if I have a few metres of genuine sward, and I’ve noticed that the froglets are enjoying having an easy exit from the pond too. There’s something so deliciously lush and green about this tiny patch of turf, and it’s stayed that way even though it’s been such a dry year. North-facing gardens have their problems, but also their advantages, like most things.

Yarrow was one of my very first ‘Wednesday Weeds’, so let’s journey back to 2014 and see what was going on then.

As I squelched womanfully around the edge of the playing fields at Coldfall Wood on Monday, I was forcefully reminded that most of the soil of London is clay. The whole area was a slippery, claggy mass. I could have picked up a handful and thrown myself a pot. A Golden Retriever hurled himself into a large puddle, and a crow hopped down to check out the new water features that had appeared after the previous night’s heavy rainfall.

IMG_0718I was looking for something interesting to share with you all. Something with berries, or interesting foliage. Something that hadn’t either disappeared or turned into a twig. And then I spotted these, flowering amongst the brambles on the sunlit side of the fields.

IMG_0731Yarrow is a plant of the northern hemisphere, which grows in Europe, Asia and North America. It gets its Latin name, Achillea,  from the Iliad – Achilles was said to have been taught the use of yarrow by his centaur teacher, Chiron, and to have always carried some with him into battle to staunch bleeding. Everywhere that it grows it has a long history of use as a medicinal herb. Some of its other names, such as Woundwort and Sanguinary, reflect its traditional use as a bloodclotting agent, but the flowers and leaves have also been used for everything from phlegmatic conditions to menstrual cramps. Humble the plant may be, but it seems to be a veritable medicine chest, and is even said to increase the efficacy of other herbs when it is used in combination with them.

In Asia, the dried stalks of Yarrow are used as part of the I Ching divination process, and in North America the Navajo use it for toothache and earache.

IMG_0730 I associate Yarrow with areas of old grassland, where its delicate leaves form an important part of the sward, but quickly learned that it had an important role in the health of our agricultural land. Before we contracted our current mania for monoculture, Yarrow always formed part of the meadow’s plant community – it has extremely deep roots, which make it resistant to drought and helpful in cases of soil erosion, plus the leaves (which can also be eaten by humans) are rich in minerals and good for grazing animals. These days, it seems to be something of an outlier, growing at the edges of fields where the turf is allowed to grow a little longer.

IMG_0726The list of beneficial qualities goes on. Yarrow is excellent for companion planting because it attracts pollinators such as hoverflies who will eat many plant pests. Starlings use it to line their nests, and it has been shown to reduce the parasite load that the nestlings have to bear.

IMG_0728In the wild, Yarrow grows in three colour variations – white (as below), pale pink and dark pink. Many cultivated varieties exist, and are indeed ‘bee-friendly’, though not, I suspect, as ‘friendly’ as the original plant.

IMG_0724

Pale Pink Yarrow ( © Copyright Evelyn Simak and licensed for reuse under this Creative Commons Licence)

Pale Pink Wild Yarrow ( © Copyright Evelyn Simak and licensed for reuse under this Creative Commons Licence)

The name ‘Yarrow’ is said to come from the Anglo-Saxon word gearwe, which means ‘to prepare’ or ‘to be ready’. Many practices concerned its ability to ward off evil – it was burned on St John’s Eve (23rd June). This coincides with the Summer Solstice, so may be another case of a Christian holiday overlaying a much older tradition. Also at the Solstice, a bundle of Yarrow would be tied over a child’s cradle, or over the entrance to the house, to ensure good luck in the coming year.

As usual, I am gobsmacked. This unobtrusive little plant has had a millenium-long relationship with human beings all over the world. These days, most of us (including me) scarcely give it a second glance. Pushed to the edge of the field like so many plant species, it flowers on , even on an iron-hard December day. It makes me sad that so much of the plant lore that our grandparents would have known is being lost. It is so important that we recognise our place in a community that is made up of land, plants and animals, not just humans. In the meantime, the Yarrow waits on.

 © Copyright Ian Cunliffe and licensed for reuse under this Creative Commons Licence.

© Copyright Ian Cunliffe and licensed for reuse under this Creative Commons Licence.

 

 

‘Weeping Ash’ by Ann Pilling

Weeping Ash (Fraxinus excelsior) Photo By Jean-Pol GRANDMONT – Own work, CC BY 3.0, https://commons.wikimedia.org/w/index.php?curid=12225193

Dear Readers, I’m still feeling a bit raw after the death of my friend, but when I found this poem I knew I needed to share it. Reader Sandra Gibson originally made me aware of it back in 2021, when I put out a call for people’s favourite autumn poems, and I loved it then. My friend loved Ash trees, and was very concerned about ash dieback, and all the other threats to our trees. I love the last two lines. See what you think.

Weeping Ash by Ann Pilling 2020

It died quietly in the night. If there were death throes
the gale swallowed them; and it fell with care
sideways on to a holly tree which soon bounced back,
we can see the hills now and we have more light.

I will miss all of it, its witchy branches, its long hair,
its stubborn refusal to leaf until spring
had all but passed into summer. Only then
did its long black fingernails unfurl to green.

The logs, stacked up in chequered rows against a wall,
will last several winters. Ash burns well.
In the dark months we can pull up close,
warm our hands at its flame

as those we have loved warm
us when we remember them.

http://www.annpilling.co.uk/commended-poems/22-weeping-ash

An Autumn Walk in East Finchley

Dear Readers, earlier this week a very dear friend of mine died – I will no doubt write more about her in the days to come, but for now I’m feeling heavy and sad. She was a very special person, and her death, though not unexpected, has been a blow for all of those who knew and loved her. And yet, outside the world continues to wear its autumn colours against an azure sky, and there is some cheer in that, as there always was for her.

There is a really wonderful ivy hedge at the top of Summerlee Avenue, and if anybody doubted how valuable this plant is to late summer pollinators, just look at the pollen baskets on these honey bees, they’re absolutely full to busting. No ivy bees yet, let me know if you’ve seen any where you are!

In Cherry Tree Wood, this squirrel was very conflicted – his waving, shaking tail said that he was nervous at us being so close, but clearly he  thought we might have food.

And on the corner of Durham Road and Fortis Green, this house is trying to do its bit for our wild creatures. My friend would have approved, for sure.

 

The Dog Photography Awards 2026

Winner of the 2026 Dog Photography Awards – Outdoor Category – Photographer Elena Marchi

 

Dear Readers, people often think that you have to go to exotic places and photograph unusual things to win awards, but sometimes it’s the creatures that are closest to us that make the most evocative images. So I enjoyed looking at the winners of the  Dog Photography Awards 2026 – I particularly like the London-based photo above, though what time of day it was to get the Millennium Bridge completely empty I have no idea. The dog is a Galgo, a Spanish hunting breed that is sometimes killed brutally or left as a stray when its working days are over. You can read Marchi’s story here and her website is here.

‘Loved and Hated’ – a tribute to Bully breeds by Katie Brockman

The overall winner is this photo of Caldwell, the Pit Bull, by owner and professional photographer Katie Brockman. The newspaper headlines on the collar show the demonising of the breed, while the headlines on the ‘crown’ show the other side of the the story.

‘Winter Launch’ by Nika Kuplenk Golobič

And finally, this is the winner of the Action Category for 2026 – the dog is Ori, an Australian Shepherd, and he’s hurtling towards a frisbee. Golobič is from Slovenia, and her website is here.

To see all the winning entries, have a look at the Dog Photography 2026 website here.

New Scientist – Hot Stuff!

Fire Amoeba (Incendimoeba cascadensis) Photo from https://www.sciencenews.org/article/fire-amoeba-record-breaking-heat

Dear Readers, this week scientist  Angela Oliverio of Syracuse University revealed that an amoeba had been found which could survive temperatures of 70 degrees Celsius (158 degrees Fahrenheit), ten degrees Celsius higher than the previous record. This is really quite something. One of the main problems with high temperatures for most organisms is that at a certain point, the structure of the proteins in the body starts to unravel, meaning that they can’t do their essential jobs – proteins are involved in practically every major function in the body. This is known as ‘denaturing’, and to see a classic example, just crack an egg into a hot frying pan – as the proteins in the egg white unfold and become ineffective, they turn white. So to find a complex organism that can live in temperatures this high (found in the hot springs of Lassen Volcanic National Park in California) was quite something. In the photo above, the amoeba is splitting into two organisms, something that stops at 63 degrees Celsius. At 64 degrees Celsius, the amoeba stops moving and forms itself into a protective cyst but is still clearly alive.

Amoebae are quite advanced animals – they are eukaryotes, which means that their cells have a nucleus, just as ours do. This particular species is a predator of the heat-loving (thermophilic) bacteria which live in the hot spring, Whilst simpler organisms which don’t have a nucleus can survive at even higher temperatures – Methanopyrus kandlerii, for example, can survive at up to 122 degrees Celsius – the discovery of a higher organism which can live at such high temperatures gives a lot of potential material for study. How do they do it?

One thing that the amoeba seems to have in abundance is a range of molecules called heat shock proteins – these help to stabilise unravelling proteins, including those that live in cell membranes and are essential for transporting vital chemicals through the cell wall. DNA can also be damaged by high temperatures, but as the temperature goes up, more DNA repair molecules are secreted. Interestingly, both advanced and simpler organisms have very similar heat-resistance mechanisms, meaning they probably evolved separately when similar stresses were applied. All in all, this extends the possibilities for where life might exist, both here and (potentially) on other planets too.

The New Scientist article is here.

The research paper is here.

At Symondshyde Great Wood

Dear Readers, there is something very special about walking in ancient woodland, and Symondshyde Great Wood has been recorded since the time of the Normans – it was part of the Bishop of Ely’s deer park in medieval times, and has a series of ancient banks, ditches and quarries which are difficult to decipher, at least for an amateur like me. In the middle of the wood is a conifer plantation from the 1950s – the pine trees will not be replaced when they die, to allow the native trees to regenerate.

I was with my friend L, and between us we tried to ‘read’ the wood and the individual trees. The experts on this include the people who attend the Ancient Tree Forum, and I’m becoming increasingly interested in the way that, if you have the knowledge, you can tell a lot about a tree’s history just from studying it. It’s also a way of understanding what has happened to a tree so that you can find the best way to help it.

But, here in Symondshyde, there is so much going on that it’s difficult to get your head around.

The trees in the photos above, for example, were all planted on top of a ditch, probably originally as hedging, to mark a boundary and/or prevent animals from entering the wood. The way the hornbeams have grown seems to indicate that they were intended to throw up a lot of shoots which could be interwoven into a hedge. At some point, that process ceased, and so the hedge became a row of trees instead. As my garden has shown me, a hedge is just a linear forest if you don’t prune and train it regularly.

I just love the muscularity of hornbeam trees. Once you learn that the bark is smooth and ripples like well-honed biceps, they become easy to identify.

Anyhoo, we cross a field at the side of the wood that’s full of chicory and bristly oxtongue…

And enter the remnant wood on the other side, which is truly extraordinary.

I have absolutely no idea what’s going on here – the whole thing looks more like a skateboard park than anything I’ve ever seen. There are ditches, and what could be pits and quarries. I know from the Historic England records that Iron Age artefacts have been found very close to here, but how this area relates to that, I don’t know. I will be doing some research and will get back to you. But for now, it remains an intriguing enigma.

Looks like a sparrowhawk has been at work. I loved the water drops on the feather.

There were some fine fungi on an ash tree too.

Back in the main wood, this magnificent oak tree made me dizzy. Oaks in woodland often grow straight and tall, whilst in the open they have a wider, more domed shape.

The 1950s pine plantation is the only place where bracken grows, probably because the fallen pine needles make the soil more acidic than it is in the rest of the wood.

 

I love the way that the larvae of this leaf miner have followed the veins, making this lacy silvery tracery…

And look at the strange patterns on this oak bark, it all looks very 1960s psychedelic.

So, this was a first visit to Symondshyde Great Wood, but it won’t be the last – what a spectacular place. Furthermore, we were walking around for hours and only saw two other people and one poodle. Well worth a visit if you’re craving some time amongst magnificent trees and bird song.

A map of the area is here.