Monthly Archives: December 2017

A Dorset Christmas

Dear Readers, you may remember that our Christmas plans had to change this year, because Mum and Dad both had serious chest infections and were not well enough to travel to London.  So, at the last minute we decided to take Christmas to them. What logistical challenges ensued! For one thing, there was the issue of sorting out the all-important Christmas Food. Fortunately there was still a slot for a Christmas delivery by Tescos, and so I ordered lots of brussel sprouts and chipolatas. Unfortunately, Mum and Dad’s carer went down with the lurgy on the day when it all arrived, and so they were confronted with about twenty bags of Stuff to put away.

Panic ensued, and I was phoned at 9 a.m. and asked where they should put it all. As I was not there, this was a bit of a challenge.

‘Put the frozen stuff in the freezer, in the bags, put the fridge stuff in the fridge and leave the grocery stuff and I’ll sort it out when I get there on Saturday’ I said, trying not to be too distressed by Mum’s description of the sheer volume of food.

I spent an hour worrying about what was happening. Had Dad fallen into the chest freezer? Had Mum done herself a damage trying to manhandle the all-important tonic water? I am not given to catastrophising (ahem) but by 10 a.m. I was convinced that they were both laying on the kitchen floor having simultaneously tripped over one another (there is precedent for this particular worry).

And then Dad phoned back.

‘It’s all put away’, he said, ‘And there’s even a bit of spare room. Now I’m off to make a cuppa’.

And so, that was that.

And then we arrived, and the rest of Christmas seemed to be made up of

  • Making tea
  • Making more tea
  • Making trifle
  • Eating Christmas Cake (which had been very well-fed with brandy)
  • Making Creme Caramel (Dad’s favourite)
  • Wondering how Creme Caramel and Trifle were going to fit into the fridge
  • Digging the chicken out of the chest freezer, and worrying about where the promised giblets had gone (AWOL as it turned out)
  • Making blinis with smoked salmon
  • Discovering that there are endless back-to-back re-runs of Father Brown on the Alibi channel (eight in one day)

And so it was that on Boxing Day, for a few brief hours, the sun shone, the torrential downpour stopped, and my husband and I stepped out for a walk. It was a relief to stretch the legs, and to look off to the horizon where there were some rather fine sheep. I love the black faces and black legs on this one, it looks like the ur-sheep, the quintessential essence of sheep-ness.

Further along the way, a statue of a lady was leaning against a weeping tree. She could even have been weeping herself. Possibly she was overwhelmed with chipolata preparation, and if so I know exactly how she felt.

I love the way that the veins of the ivy are picked out by the change in its colour.

And here is a very unimpressed cat, enjoying a little winter sunshine, and refusing to engage with passersby, in spite of their very best cat-attracting noises.

Up the hill we went. It was a pleasure to walk with John – usually I do this walk on my own, so it was good to have someone to show ‘the sights’ too, such as they are.

There’s always somebody working over the roofs for little insects, like the pied wagtail on the thatched roof below, and the sparrows on the tiles.

I could show John St Francis of Assisi, and all his little animal friends – the number and variety grow every time I visit, and it’s somewhere that I always stop.

There are a fine bunch of calves in the cowshed, curious as always.

And the hills stretch away, gentle and green. So we walked on and on, until we came to a farm. There were three motorbikes parked in the middle of the path, which wasn’t a problem. Then, I noticed that the derelict farm building next door and all the land around it were literally ankle-deep in beer and cider cans. Hmm. Maybe I was over-cautious, but it seemed to me that this might be a good point to turn round. I’ve seen Deliverance, you know.

On the way back, there were some unusual birds in the bare trees, but I’m not sure what they were. I’m thinking maybe Fieldfare by the size of them in comparison to the crow, but all comments gratefully accepted.

There were some corrugated roofs that were overgrown with ivy last time I took this walk, but they’ve now been cleaned up somewhat. Still lots of lovely moss, though.

The roof last time I was here……

And the roof now

And some attractive moss

We pass the calves again, and one little Aberdeen Angus calf in a field all on his own.

Back down the path.

There is a hedge full of mahonia and lichen-encrusted twigs, and the colours are exquisite in the sunshine.

But who is this?

Fortunately, I have a picture from 2005 to reveal who is under the hat….it’s a very fine pig.

It’s a pig!

And as we get to the bottom of the hill, I become aware that the robins are singing all around us, announcing their territories and getting ready for the hard work of the spring. They’re a bit early, but maybe the sunshine warms their bones and tells them the world has turned towards the light again.

Back at home, all is peaceful. Mum and Dad are dozing in their chairs, Father Brown is solving yet another case, and it’s not yet time to peel the potatoes for dinner. I consider  sneaking off to read the paper and have a nap.There will be plenty of time to get back into the Christmas spirit in an hour or so, when everyone lurches back into alertness for Paul O’Grady’s programme about Battersea dogs, and the Strictly Christmas show, followed by a cut-throat quiz in which Dad beats everyone. In other words, it’s Christmas, as usual.

Dad wearing his Christmas hat at a very jaunty angle. And no, he hasn’t been at the gin 🙂

 

 

Wednesday Weed – Rosemary

Every Wednesday, I hope to find a new ‘weed’ to investigate. My only criterion will be that I will not have deliberately planted the subject of our inquiry. Who knows what we will find…..

Rosemary (Rosmarinus officinalis)

Dear Readers, here in East Finchley Rosemary is an extremely popular choice for the front garden. It is deliciously pungent if brushed against, and the tiny, complex flowers delight the bees. On a warm summer day the scent of the Mediterranean wafts up in a fragrant cloud. But on a cold December morning, it reminds me that the name ‘Rosemary’ comes from the Greek words for ‘dew of the sea’. It is also associated with Christianity: there is a legend that when the Virgin Mary threw her cloak over a white-flowered rosemary bush to dry, the flowers took on the blue colour from her garment. It was henceforth known as ‘the rose of Mary’.

In the Middle Ages it was said that a thriving bush of rosemary outside the front door indicated that the woman of the house wore the trousers, to which I reply ‘and your problem is?’. However, many men with such a botanical indication of their status right outside their living room window would sneak out at dead of night and cut the roots of the plant. A comb made from rosemary, however, was said to cure baldness, so maybe it was sometimes allowed to stay.

Sir Thomas More (1478-1535) had this to say about the plant:

“As for rosemary, I let it run all over my garden walls, not only because my bees love it but because it is the herb sacred to remembrance and to friendship, whence a sprig of it hath a dumb language.”

Rosemary is a member of the Lamiaceae or mint family, and numbers basil, sage, oregano and mint among its siblings. They all  share the intensely aromatic oils that are such a boon in cookery, and which were probably developed to deter pesky insects – rosemary has been used as a way to protect clothes against moths, and was one of the ingredients of ‘four thieves vinegar’  which was said to prevent a person from catching the plague. As the plague was spread by fleas, there might have been a germ of truth in the idea, as with many folk remedies.

Rosemary is well adapted for a hot climate, with its needle-like, waxy leaves, which protect against water loss. It is known for its tendency to bloom out of season, and one of the bushes that I spotted last week was bursting with flowers.

Any Shakespeare readers will recall that Ophelia strews rosemary ‘for remembrance’ shortly before her watery demise. There is a long history of associating rosemary not only with remembrance, but also with memory: rosemary oil is said to be good for those struggling to memorise facts and figures, or whose memory is failing. The Guardian reported that sales of rosemary oil were rocketing amongst revising students. A packet of Maryland Cookies used to do the trick for me along with vats of black coffee, but hey.

Ophelia and Laertes by William Gorman (circa 1880). Note the sprig of Rosemary drooping from Ophelia’s hand (Public Domain)

Rosemary was also much associated with marriage during the Middle Ages, and both bride and bridegroom would have worn it on their wedding day. The bride would carry a sprig of rosemary from a bush grown in her parents’ garden, to remind her of the love and protection that had been afforded her there. A bridesmaid would plant a sprig of the same bush in the bride’s garden as a symbol of protection and in due course, a sprig from this would be passed on to the bride’s daughters. I love the idea of handing plants down from one generation to another. I have a sudden  vision of a garden filled with plants given to me by my friends and family, and the possibility of passing the plants on in my turn. That would be a real garden of remembrance every time I stepped out into it.

Rosemary is a most popular culinary herb, especially with roast meat, but it has also been cropping up in desserts recently. If you scroll down through this article, you’ll find apple cake with rosemary crumble, for example, which sounds extremely acceptable, especially as I haven’t had my lunch yet. There is also a rosemary and chocolate brownie and, hallelujah, a cocktail made from lemonade, bourbon and rosemary. Just as well that there’s so much of it here in East Finchley.

Photo One (Brownie) by Yuki Sugiura for the Guardian

Rosemary and Chocolate Brownie (Photo One)

If you still have any rosemary left after all that cooking, you might consider knocking up some Hungary Water, which was a mixture of fresh rosemary tops and wine, and was used by Queen Elizabeth of Poland (1305-1380) to restore her youth and vitality when she was in her seventies (a ripe old age in those days). It is also said to cure gout and ‘paralysis of the limbs’. It had a brief spell of popularity as a perfume too, and no doubt all those courtly ladies (and possibly gentlemen) had great fun dousing themselves in the stuff.

Queen Elizabeth of Poland and her sons (1380). She looks very sprightly, I must say. (Public Domain)

And to finish, a poem. Elaine Feinstein (born 1930) is one of our greatest living Jewish poets, and this particular poem resonates deeply. It reminds me of the increasing frailty of my Dad, who was such a strong, vigorous man in his heyday. He still has his moments now, so it doesn’t do to underestimate him, but there is a poignant sadness in this work that moves me. I am breaking my usual habit of not pasting the poem because I want you to see it, but you can buy more of Feinstein’s work here.

Rosemary in Provence

We stopped the Citroen at the turn of the lane,

because you wanted a sprig of blue rosemary

to take home, and your coat opened awkwardly

as you bent over. Any stranger would have seen

your frail shoulders, the illness

in your skin – our holiday on the Luberon

ending with salmonella –

but what hurt me, as you chose slowly,

was the delicacy of your gesture:

the curious child, loving blossom

and mosses, still eager

in your disguise as an old man.

Elaine Feinstein

Photo Credits

Photo One (Brownie) by Yuki Sugiura for the Guardian 

 

 

 

 

Christmas on the County Roads

Dear Readers, it’s fair to say that Christmas has broken out all over the County Roads here in East Finchley, so, on a particularly damp and misty morning I went out for a walk to see what was going on. I am going to be away from home for Christmas for the first time since I moved here in 2010, and it feels a little strange: I haven’t put up the Christmas tree, the pink velvet reindeers are still in the box in the eaves, and several Father Christmases will be feeling very irritable if I don’t fish them out soon. But, somehow, I feel a need to let go of expectation and to simplify this year, and to that end I thought I’d enjoy what everyone else was doing rather than feel as if I had to do it myself.

The door wreathes, for example, are particularly splendid this year, and very varied. As with the Christmas trees, there are those who favour natural materials, and those who have an artificial one that lasts for many seasons.

  And then there are the decorations. I am very taken with the little glass creatures in the photo directly below.

But as I walked around, I quickly became aware that although much of nature is quiescent at this time of year, there is still a surprising amount going on. After all the snow I was surprised to see fresh spiders’ webs, bejewelled with mist.

And what is more festive than a shrub full of fruit?

The cotoneaster below was a mass of berries

The black fruits of ivy promise some respite for the thrushes if the weather turns cold again.

And I shall need a hand with this one, gardening friends. The fruit reminds me very much of spindle   but the leaves are different. Maybe it’s from the same family.

A relative of the spindle?

There is a strange beauty to the decay of plants. For example, I think I prefer the browning heads of the hydrangeas to the blooms in their fresher, more pristine state.

And in the insect-damaged leaves of mahonia and holly there is a flame of colour that the perfect ones lack. It reminds me that the beauty of a face that has been through trouble is often more profound than the picture-perfect features of someone who has not yet been tested by life.

And who should pop up when I was walking down Bedford Road but Bailey, the King of the Cats? He didn’t want to stop for a chat, but headed off down the road at a brisk trot, yowling all the way. He is a most determined puss cat.

To my surprise, some things are in flower, like the pink camellia and the clematis below. Although there are less blooms about at this time of year, the ones that there are seem all the more precious.

But what lifted my heart most today was not one of the more obvious things, but a tiny seedling. A few months ago, I captured a green oasis at the bottom of a wall along from Kentucky Fried Chicken. There were approximately ten species growing there, all ‘weeds’ to be sure, but tiny spiders were making their homes between the leaves, and there was even a caterpillar.

Then came the paving improvements, and, whilst the new paving slabs are delightfully even, there is not a blade of grass to be seen.

Until today.

I love that the natural world never gives up. Where there is a teaspoonful of soil, and a spot of rain, some plant will put down roots and throw up flowers. it gives me such hope to see that whatever we do, nature can circumvent us.

So, by the time this is published I’ll be heading off to Dorset for Christmas with Mum and Dad. It will be a different kind of celebration, but none the worst for that, and I’m actually rather looking forward to it. At least the parents will be snug and warm in their own home, and won’t have to worry about braving the Christmas traffic, or coping with the air quality in London. I wish all of you a peaceful and happy holiday, and hope that 2018 brings you everything that you long for most.

 

 

 

 

Wednesday Weed – Nordmann Fir

Every Wednesday, I hope to find a new ‘weed’ to investigate. My only criterion will be that I will not have deliberately planted the subject of our inquiry. Who knows what we will find…..

Nordmann Fir (Abies nordmanniana)

Dear Readers, when you see the Christmas trees stacked up outside Tony’s Continental in East Finchley, you know that Christmas is well and truly on its way. Another indication is when you see Michael with an axe in his hand, ready to pare down the trunks and fit them into a Christmas tree holder. One conversation with a customer went like this:

Customer: ‘Careful with that axe, you’ll cut your leg off!’

Michael: ‘I’ve been doing this for forty years and I haven’t cut one off yet! But even if I did, I’ve got another one’.

Here is a photo of Michael at work. To be honest, it’s not his legs I’m worried about.

I am also much impressed by the Christmas tree wrapping contraption that is brought out every festive season. Just pop a tree into the metal tube, push it through and it comes out wrapped in a netting bag. It’s a kind of Christmas tree sausage machine.

60% of the Christmas trees that are sold in the UK are Nordmann firs, and I can see why – the tree has soft, child-friendly needles that don’t drop, and it is a good-value, long-lived tree. What it doesn’t have is any fragrance so you won’t get that delicious piney smell, but as this scent makes some people’s noses twitch, it’s not necessarily a bad thing.

Nordmann firs come originally from the mountains to the south and east of the Black Sea, and so are native to Turkey, Georgia, the Russian Caucasus and parts of Azerbaijan. They live in mountainous areas from 900-2200 metres and grow to a terrific height  – one tree in the Western Caucasus reserve has been reported to be 279 feet tall, the largest tree in Europe. They also live in regions which have a rainfall of over 1000 mm per year, which is a reminder to keep them well-watered while they’re in the house.

Photo One (Wild Nordmann Firs) by By Acidka on Flickr - Flickr, CC BY 2.0, https://commons.wikimedia.org/w/index.php?curid=5988580

‘Wild’ Nordmann Fir trees in Karachayevo-Cherkesiya, Caucasus (Photo One)

The trees at Tony’s are typically about six to seven feet high, and would be between eight and twelve years of age. The seed is normally taken from older trees, grown on in nurseries and then sold to Christmas tree farms when the saplings are three to four years old. Once harvested, they will have a brief life of a couple of weeks in the house, before being put outside to be recycled by the council. Here in Barnet, the trees are chipped and used as a weed suppressant on municipal beds, or on paths. The chippings can also be heat-treated and then used as a soil conditioner (in their native state, the needles produce a chemical which inhibits the growth of other plants, which is one reason for the almost sterile under canopy of fir plantations).

The debate about whether to have a live tree or a cut one, or an artificial tree, depends, as usual, on a variety of factors. A live tree in a pot, that can be used year after a year, is probably the most environmentally-friendly option, but the trees often don’t survive the sudden change in environment. A cut tree is the next best choice, but only if it’s recycled: if it ends up in landfill, it generates about 16kg carbon due to the methane released as it decomposes. ‘Real’ Christmas trees also provide a habitat for a variety of birds and insects as they grow, including goldcrests, firecrests and crested tits, although the serried ranks of fir trees, row on row, are much less biodiverse than mixed woodland.

Photo Two (Crested Tit) by By Ron Knight from Seaford, East Sussex, United Kingdom (Crested Tit (Parus cristatus)) [CC BY 2.0 (http://creativecommons.org/licenses/by/2.0)], via Wikimedia Commons

A crested tit (Parus cristatus) (Photo Two)

An artificial tree takes ten years of use to become carbon-neutral, due the the plastics and oils used in its creation. I have an artificial tree that I’ve been using for twenty-three years this year, and in typical Bugwoman style the only decorations allowed are ones that relate to animals. I shall have to post a photo once it’s up.

Another way of dealing with your Christmas tree once the festivities are over could be to eat it, but sadly not if you’ve opted for a Nordmann fir. In the article here the authors describe their attempts to turn their tree into a delicious feast.  The authors describe their Nordmann fir mayonnaise as

‘….the worst of all our experiments. It It seriously made us question our abilities and the whole concept!’

The tree was quickly replaced by the more fragrant blue spruce (Picea pungens).

Interestingly, the needles from Christmas trees of all kinds can be used in the manufacture of the anti-viral Tamiflu, which was in the news during recent worries about a bird flu pandemic. In Toronto in 2006, residents donated no less than half a million Christmas trees, and the needles were treated and powdered, ready to create up to a million Tamiflu tablets a day in the event of an outbreak. Let’s just hope that they’re never needed.

The Nordmann fir didn’t always have such a grasp on the UK Christmas tree market. When I was growing up, the favourite was the Norway spruce (Picea abies) which had little sharp pointed needles which seemed to drop off as soon as the tree came through the front door. I remember picking the needles out of the pads of our dog, Spock, who was the most accident-prone hound that I ever met. He once set fire to himself by leaning up against the electric bar heater, and was only rescued when someone caught a whiff of burning fur.

Christmas seems to be the time of the year when, in the UK at least, people yearn to bring plants into the house. For a month or so, our homes are staggering under the weight of poinsettias and amaryllises, Christmas cacti and hyacinth bulbs, holly wreaths and bunches of mistletoe, and that’s even before the tree arrives. Although the origins of the Christmas tree itself are said to be from Germany in the 16th Century, it feels as if something much older is going on, and indeed evergreen branches were brought into the house for centuries before the tree itself made an appearance. It seems to me that something very profound is going on: a need to remind ourselves that the darkness of winter is not forever, and that under the soil, life is still stirring. Plus there is something about a fir tree that reminds us of the resilience needed to survive outside in the harshest of weathers. I am curious about the choice of tree in other countries that celebrate Christmas. What’s the tree of choice in Australia, for example, or in California? Do tell, I am intrigued.

As you know, dear friends, I love to close these pieces with a poem.  I find that I am ambivalent about the folksy poetry of Robert Frost, although I love the one about riding through the woods with ‘promises to keep/And miles to go before I sleep’ and I can even tolerate ‘The Road Less Travelled’. And so, here is something thought-provoking from the poet, which speaks of town and country, rich and poor, and the worth that we put on living things.

Christmas Trees

By Robert Frost
(A Christmas Circular Letter)
The city had withdrawn into itself
And left at last the country to the country;
When between whirls of snow not come to lie
And whirls of foliage not yet laid, there drove
A stranger to our yard, who looked the city,
Yet did in country fashion in that there
He sat and waited till he drew us out
A-buttoning coats to ask him who he was.
He proved to be the city come again
To look for something it had left behind
And could not do without and keep its Christmas.
He asked if I would sell my Christmas trees;
My woods—the young fir balsams like a place
Where houses all are churches and have spires.
I hadn’t thought of them as Christmas Trees.
I doubt if I was tempted for a moment
To sell them off their feet to go in cars
And leave the slope behind the house all bare,
Where the sun shines now no warmer than the moon.
I’d hate to have them know it if I was.
Yet more I’d hate to hold my trees except
As others hold theirs or refuse for them,
Beyond the time of profitable growth,
The trial by market everything must come to.
I dallied so much with the thought of selling.
Then whether from mistaken courtesy
And fear of seeming short of speech, or whether
From hope of hearing good of what was mine, I said,
“There aren’t enough to be worth while.”
“I could soon tell how many they would cut,
You let me look them over.”
                                                     “You could look.
But don’t expect I’m going to let you have them.”
Pasture they spring in, some in clumps too close
That lop each other of boughs, but not a few
Quite solitary and having equal boughs
All round and round. The latter he nodded “Yes” to,
Or paused to say beneath some lovelier one,
With a buyer’s moderation, “That would do.”
I thought so too, but wasn’t there to say so.
We climbed the pasture on the south, crossed over,
And came down on the north. He said, “A thousand.”
“A thousand Christmas trees!—at what apiece?”
He felt some need of softening that to me:
“A thousand trees would come to thirty dollars.”
Then I was certain I had never meant
To let him have them. Never show surprise!
But thirty dollars seemed so small beside
The extent of pasture I should strip, three cents
(For that was all they figured out apiece),
Three cents so small beside the dollar friends
I should be writing to within the hour
Would pay in cities for good trees like those,
Regular vestry-trees whole Sunday Schools
Could hang enough on to pick off enough.
A thousand Christmas trees I didn’t know I had!
Worth three cents more to give away than sell,
As may be shown by a simple calculation.
Too bad I couldn’t lay one in a letter.
I can’t help wishing I could send you one,
In wishing you herewith a Merry Christmas.
Photo Credits
Photo One (Wild Nordmann Firs) by By Acidka on Flickr – Flickr, CC BY 2.0, https://commons.wikimedia.org/w/index.php?curid=5988580
Photo Two (Crested Tit) by By Ron Knight from Seaford, East Sussex, United Kingdom (Crested Tit (Parus cristatus)) [CC BY 2.0 (http://creativecommons.org/licenses/by/2.0)], via Wikimedia Commons

A Surprise

Dear Readers, we were expecting snow in the UK last weekend, but not in London, so it was a bit of a surprise to be woken by the strange light that snow produces seeping through the curtains. It’s been seven years since the last substantial fall, and so there were little children  who had never seen it before. But we woke up early, and everything was hushed.

My first thought was ‘the birds!’ and so we squeaked through the fresh snow to fill up the seed feeders and the suet feeders and the bird table. By the time we went out for a walk to get breakfast, a few children were already running about, their cheeks pinched pink from the cold. They were scraping the snow from the cars to make snowballs, but this year’s fashion seems to be for plastic sledges. A well-wrapped toddler sat like a little princeling surveying his kingdom while his father dragged him along the road.

On East Finchley High Street there were no buses, and just an occasional car travelling slowly and carefully. Michael at Tony’s Continental (the best greengrocer in London in my opinion) was relating how the North Circular Road had come to a complete standstill. An elderly lady was standing at the bus stop in conversation with a woman who was explaining that the bus garages had closed, and offering to walk her home if she wanted.

The red-hot pokers from the Wednesday Weed were wearing little hats of snow.

The various berries looked particularly festive.

I love the way the snow gathers on the undulations in the bark of the plane trees.

And here is a particularly fine festive doorway.

Back in East Finchley after eating my blueberry pancakes and drinking several Flat Whites, I noticed that the Bald-Faced Stag statue above the eponymous pub had turned from gold to white.

On the corner outside Kentucky Fried Chicken there was a single, very friendly pied wagtail. He or she has been there for several days now, and I suspect is living on a diet of discarded chips. Lots of birds hang out here: the crows wait around for discarded bones, the pigeons throw the debris about, and the foxes crunch up anything that’s left. I’m tempted to throw some food down for the wagtail but I suspect everyone else would get there first.

Pied wagtail

Back in the garden, every scrap of food had gone, so out I went again. Although the weather is unkind to animals, it does bring some unexpected visitors, and it also increases their tolerance of both humans and one another.

A small flock of goldfinches have been regular visitors for weeks, so no surprises here.

Goldfinch

But I was delighted to see a family of siskins.In the south-east we only see these birds in the winter, but they are year-round residents in the rest of the country. They are much smaller than the other finches, and flash citrus yellow against the snow.

And then some real excitement – a new species for the garden, a brambling (Fringilla montifringilla), another winter visitor and normally a bird of beech woodland. It is said to be ‘orange-washed’, and this is what helped me to see that this wasn’t ‘just’ another chaffinch. Sadly, she only stayed for a few brief minutes and then headed off. These are shy birds, and the rough-and-tumble of the garden can be a bit much for them.

A brambling (to the left of the picture)

There was a fine collection of birds pecking up the mealworms and suet that we’d scattered – not all birds are comfortable on feeders. The robins, for one, don’t seem to like them, although they are very happy on the bird table.

Robin and Chaffinch

Chaffinch (right) and two siskins.

I should have guessed that it would’t take long for the big guns to move in. I don’t mind, though. These creatures need to eat too. And then I tried to ring Mum and Dad, and got no answer from their telephone. What could have happened? Had it snowed so much in Dorset that the lines were down? Why couldn’t I reach Dad on his mobile? I had a spell of serious catastrophising. Regular readers will know that my parents are not very well, and both are currently recovering (very slowly) from a horrible chest infection.

And then, of course, it turned out that Dad had just knocked the phone off the hook,  and that they were well, without a single flake of snow, and my heart went back to its normal tempo.

I am sure that anyone who has been a carer, or who has had a family member who isn’t well, will recognise this syndrome – a kind of hypervigilance, an expectation that every phone call will require a springing into action. It takes some time to come down from the adrenaline rush, and to accept that all those little internal emergency workers can stand down. But having a garden full of hungry mouths to feed certainly helps take the mind off such things, because this is something that I can do, a way in which I can help. In a world of uncontrollable happenings, I can at least top up the feeders and make sure that there’s fresh water. I am repaid by beauty and interest and a sense of connection with the animal members of the local community.

In other news, Mum and Dad seem to like their new carers, which is a great relief. And the preparations for the Great Western Christmas Migration are more or less in place. This time next week we will (hopefully) be in Dorset, doing the final preparations for 25th December. And while I was sorting out the Tesco food delivery for the parents for next week, I glanced up and saw this.

And then, a few moments later, this.

I love the florid sunsets of winter, their drama and their fleetingness. In five minutes, the light show was gone, and darkness overwhelmed the colours. But for a few moments, it was glorious, and I felt privileged to have been lucky enough to see it. I wish for quiet moments of witness for all of us in the busyness of the next few weeks, moments when we can take a breath and remember what really matters: love, truth, and everyday beauty,

Wednesday Weed – Hebe

Every Wednesday, I hope to find a new ‘weed’ to investigate. My only criterion will be that I will not have deliberately planted the subject of our inquiry. Who knows what we will find…..

Hebe

Dear Readers, it has been snowing a blizzard here in East Finchley today (and for more on this, and some unexpected visitors, have a look at the blog on Saturday). So, I am looking through my photos for a Wednesday Weed, and realise that this evergreen New Zealand native has not yet been featured. There is a magnificent bush in the front garden of one of the houses at the end of my road, and I would estimate that it’s in flower for ten months of the year. It is a boon to early-rising bumblebee queens, hoverflies and honeybees, and even on a warm November day there will be insects buzzing about.

Spot the bumble!

In Greek mythology, Hebe was the goddess of youth, and Canova made a rather fine marble statue of her, which is currently in the Hermitage Museum. Hebe dispensed the ambrosia of eternal youth to the gods, hence the jug and cup, and I wonder if the nectar-rich flowers of the plant inspired the name. Why the woman in the statue is  carrying a jug up by her ear, and why she seems to have forgotten her blouse I will leave for you to judge. Hebe was the daughter of Zeus and Hera, and in some legends Hera became pregnant after eating a wild lettuce sandwich, so take care when feasting on any unidentified brassicas, ladies. Later, Hebe became the wife of Hercules after he had defeated Geras, the personification of old age, and become an immortal god himself. These ideas about being ‘forever young’ have a long pedigree. Personally I think that youth, while lovely at the time, is somewhat overrated – give me wisdom and experience any time.

Hebe by Antonio Canova (created 1800-1805) (Public Domain)

Hebe is also often shown with an eagle, which, in the way of the Classical gods, is the form taken by her father Zeus.

Hebe and the Eagle of Jupiter by Frederic Westin (1782 – 1862) (Public Domain)

There are between 90-100 species of Hebe,(which is a member of the Veronica family) and all of them (except one which lives only on the island of Rapa Nui) can be found in New Zealand, which has  unique and fascinating floral, invertebrate and bird populations. The Hebes vary from trees up to 7 metres tall to little sprawling shrubs, and they can be found everywhere from alpine to coastal regions. On islands, sometimes a particular group of organisms will proliferate, taking advantages of niches that are normally taken by very different kinds of species: think of the varied lemurs of Madagascar, for example. Hebes have taken advantage of their geographical isolation, and now gardeners are taking advantage too. They come in shades of white, blue and purple, all excellent colours for attracting pollinating insects.

Photo One (Hebe albicans) by By Alan Pascoe - Own work, CC BY-SA 3.0, https://commons.wikimedia.org/w/index.php?curid=881878

Hebe albicans (Photo One)

Photo Two by By Kurt Stüber [1] [GFDL (http://www.gnu.org/copyleft/fdl.html) or CC-BY-SA-3.0 (http://creativecommons.org/licenses/by-sa/3.0/)], via Wikimedia Commons

Hebe pinguifolia (Photo Two)

Hebes are resilient souls: they are resistant to salt-laden sea breezes, and so are sometimes planted as hedges in the coastal regions of the south-west of England and Australia. However ,the larger plants are only half-hardy, and won’t survive prolonged freezing. On the other hand, I have several in pots in my garden that have shrugged off a few sub-zero nights, so it may depend on how exposed they are.

Photo Three by https://plantgrowers.blob.core.windows.net/files/Garden/lbi-h-hedge-withan-edge-003.jpg

A very fine Hebe hedge in Australia (Photo Three)

As you might expect, a plant that is so varied and wide-spread has many uses in its native country. In New Zealand Hebe stricta is known as Koromiko and the unopened leaves and buds were chewed as a cure for dysentery by the Maori people. Dried leaves were apparently sent to New Zealand soldiers during both World Wars as a cure for stomach problems. The plant is said to contain a chemical that reduces peristalsis: this would combat the water loss that is the real killer in diseases such as cholera and dysentery. However, as diarrhoea is the body’s way of ridding itself of the toxins created by the bacteria, the use of the plant would need to be coupled with something that would attack the problem at source. I’m always slightly alarmed when people use drugs such as Immodium as a ‘cure’ for diarrhoea, when what they do is stop the need to go to the toilet without tackling the bugs that are causing the problem in the first place. I remember someone taking them like sweeties on one of my more exotic trips, and being unable  to go to the toilet for a week as a result, so be warned…

There is a rather lovely children’s song in the Maori language called ‘Koromiko’, which you can hear here. The lyrics in English are as follows:

Koromiko, Karaka, Tī Kouka
The trees of the forest
Tarata, Ngaio, Tōtara
The trees of the forest

Look at the flowers
Look at the leaves
This one is different from that one
They all differ, they all differ.

The Karaka is the New Zealand Laurel tree, and is endemic to that country. The Ti Kouka is the cabbage tree or cordyline, a popular pot plant in the UK. The Tarata is the lemonwood (Pittosporum eugenioides) and a very fine plant it is too.

Photo Five (Tarata) by By Rudolph89 - Own work, CC BY-SA 3.0, https://commons.wikimedia.org/w/index.php?curid=15773056

The leaves of the lemonwood, or Tarata (Photo Four)

The Ngaio is also called the mousehole tree (Myoporum laetum) and the New Zealand writer Ngaio Marsh was named for the plant.

Photo Five (Ngaio flower) by By Avenue - Own work, CC BY-SA 3.0, https://commons.wikimedia.org/w/index.php?curid=13534790

Flower of the Ngaio (Photo Five)

And, finally, the Totara is a magnificent tree that grows only in New Zealand.

Totara tree (Podocarpus totara) (Public Domain)

All this has made me very eager to pack a bag and head for the Antipodes. What a magnificent and varied flora.

It occurs to me that  I’ve had Hebes in my garden for years without knowing about their cultural importance in New Zealand (or indeed that they even came from that country). Our gardens can be such rich sources of interest and wonder. My patch is a veritable United Nations of plants, all getting along and providing nectar and food for my invertebrate and ornithological visitors. If only all humans could be as good natured and useful.

But, back to the Hebe.

I have not been able to find any culinary uses for Hebe, but there is a variety called ‘Rhubarb and Custard’, so that will have to do for now.

Photo Six (Rhubarb and Custard) by https://www.rhs.org.uk/Plants/320219/Hebe-Rhubarb-and-Custard/

Hebe Rhubarb and Custard (Photo Six)

And to round up the post today, I present to you a poem that fairly drips homesickness. The poet, Dora Wilcox, was born in Christchurch, New Zealand, but spent the years leading up to and including the First World War in London, where she obviously didn’t feel at home. Later, she lived in Sydney Australia. Wilcox died in 1953, having won an award for a poem commemorating the opening of the Commonwealth Parliament in 1927. While it is undoubtedly not the best poem I have ever featured here (I find it rather mannered and in need of a good editor), it does have a sense of poignant yearning that I find rather appealing. See what you think.

In London

When I look out on London’s teeming streets,
On grim grey houses, and on leaden skies,
My courage fails me, and my heart grows sick,
And I remember that fair heritage
Barter’d by me for what your London gives.
This is not Nature’s city: I am kin
To whatsoever is of free and wild,
And here I pine between these narrow walls,
And London’s smoke hides all the stars from me,
Light from mine eyes, and Heaven from my heart.

For in an island of those Southern seas
That lie behind me, guarded by the Cross
That looks all night from out our splendid skies,
I know a valley opening to the East.
There, hour by hour, the lazy tide creeps in
Upon the sands I shall not pace again —
Save in a dream, — and, hour by hour, the tide
Creeps lazily out, and I behold it not,
Nor the young moon slow sinking to her rest
Behind the hills; nor yet the dead white trees
Glimmering in the starlight: they are ghosts
Of what has been, and shall be never more.
No, never more!

Nor shall I hear again
The wind that rises at the dead of night
Suddenly, and sweeps inward from the sea,
Rustling the tussock, nor the wekas’ wail
Echoing at evening from the tawny hills.
In that deserted garden that I lov’d
Day after day, my flowers drop unseen;
And as your Summer slips away in tears,
Spring wakes our lovely Lady of the Bush,
The Kowhai, and she hastes to wrap herself
All in a mantle wrought of living gold;
Then come the birds, who are her worshippers,
To hover round her; tuis swift of wing,
And bell-birds flashing sudden in the sun,
Carolling: Ah! what English nightingale,
Heard in the stillness of a summer eve,
From out the shadow of historic elms,
Sings sweeter than our Bell-bird of the Bush?
And Spring is here: now the Veronica,
Our Koromiko, whitens on the cliff,
The honey-sweet Manuka buds, and bursts
In bloom, and the divine Convolvulus,
Most fair and frail of all our forest flowers,
Stars every covert, running riotous.
O quiet valley, opening to the East,
How far from this thy peacefulness am I!
Ah me, how far! and far this stream of Life
From thy clear creek fast falling to the sea!

Yet let me not lament that these things are
In that lov’d country I shall see no more;
All that has been is mine inviolate,
Lock’d in the secret book of memory.
And though I change, my valley knows no change.
And when I look on London’s teeming streets,
On grim grey houses, and on leaden skies,
When speech seems but the babble of a crowd,
And music fails me, and my lamp of life
Burns low, and Art, my mistress, turns from me, —
Then do I pass beyond the Gate of Dreams
Into my kingdom, walking unconstrained
By ways familiar under Southern skies;
Nor unaccompanied; the dear dumb things
I lov’d once, have their immortality.
There too is all fulfilment of desire:
In this the valley of my Paradise
I find again lost ideals, dreams too fair
For lasting; there I meet once more mine own
Whom Death has stolen, or Life estranged from me, —
And thither, with the coming of the dark,
Thou comest, and the night is full of stars.

Dora Wilcox (1873-1953)

Photo Credits

Photo One (Hebe albicans) by By Alan Pascoe – Own work, CC BY-SA 3.0, https://commons.wikimedia.org/w/index.php?curid=881878

Photo Two by By Kurt Stüber [1] [GFDL (http://www.gnu.org/copyleft/fdl.html) or CC-BY-SA-3.0 (http://creativecommons.org/licenses/by-sa/3.0/)], via Wikimedia Commons

Photo Three by https://plantgrowers.blob.core.windows.net/files/Garden/lbi-h-hedge-withan-edge-003.jpg

Photo Four (Tarata) by By Rudolph89 – Own work, CC BY-SA 3.0, https://commons.wikimedia.org/w/index.php?curid=15773056

Photo Five (Ngaio flower) by By Avenue – Own work, CC BY-SA 3.0, https://commons.wikimedia.org/w/index.php?curid=13534790

Photo Six (Rhubarb and Custard) by https://www.rhs.org.uk/Plants/320219/Hebe-Rhubarb-and-Custard/

All Change!

Male Chaffinch (Fringilla coelebs)

Dear Readers, normally I would be starting to decorate the house and make food for the festive season this week, but Mum and Dad are still unwell. They are both breathless and weak, and the doctor has told them that it will be several weeks before they’re back to ‘normal’. And so we’ve come to the decision that it will be better if they stay in Milborne St Andrew  rather than undergo the stress of the travelling to London and being away from home. So,  John and I will take Christmas to Dorset instead of looking after them here, and much re-organisation has ensued. There have been rooms, trains and taxis to book and, most importantly of all, a supermarket delivery slot to get so that I don’t have to carry three days worth of Christmas food down to Dorset on South Western Railways. And now, with everything in place, I’ve been able to spare a few minutes to look out of the window and see what the rest of the world is doing.

It has been a boisterous, unpredictable couple of days, with the weather varying from warm and rainy to freezing cold with bright sunshine and blustery winds. We even have an outside chance of snow over the weekend. The bird feeders have been close to horizontal on several occasions, depositing seed all over the path. The starlings seem to play in the wind, throwing themselves into the air and careering sideways with every appearance of glee. They sway on the branches, bicker on the feeders and are able to rid the bird table of much larger birds by simply showing up in large numbers and descending on the food. They argue among themselves, but, en masse, they are a formidable opponent.

Starling surveying the bird table and gauging her moment for descent….

I was reminded of the importance of supporting one another today. I was having my usual morning flat white in Costa Coffee on East Finchley High Street when a woman started to abuse the young women behind the counter. From what she was saying it was clear that she had mental health problems, but as the tirade got more and more unpleasant, and as one of the younger targets of the abuse was in tears,  I found myself going over to stand with the baristas. I say ‘found myself’ because I didn’t appear to have much choice – my legs just seemed to carry me there. I had no idea what to say or do, but I didn’t want to simply be a bystander – I’ve been too scared to intervene in situations like this in the past, and have always felt ashamed of myself afterwards. As soon as I got to the counter two other customers got up and stood with the young women too. It was important to me that we didn’t demonise the woman who was ranting away, because she was clearly a troubled soul who was in need of care, so we gently tried to calm her down, and to suggest that if she had problems she should take them up with the manager, and eventually she gave up and left. Did we help? I have no idea. But there is a strength in simply standing together that the starlings seem to know instinctively, and that humans often don’t appreciate.

Collared doves waiting for breakfast

Back in the garden, the collared doves stand guard in the whitebeam above the seed feeder. Every so often they descend to feed and promptly start fighting with one another, but in the tree they seem serene and unconcerned.

The chaffinches are back in force, with their mothy flutterings. I doubt that there is a more elegant British finch, and I never tire of their blush-pink breast feathers and slate-blue heads. The females are less brightly coloured, but are graceful little birds. I  love the way that they swoop and bound over the pond.

Female chaffinch

We have been adopted by a small flock of goldfinches, too. They roost in one of the big plane trees on East Finchley High Street, but during the day they pop into the garden every twenty minutes or so. They are such dapper birds, their pale-grey beaks tipped with charcoal and their faces masked in crimson.

Goldfinch

The black and white feathers on the wings remind me of Mondrian, the artist, and so does this most unusual of visitors. It has been almost a year since I’ve since a woodpecker on the suet feeder, and here he is again, hammering away, propped up with his stiff tail feathers. Last time he was here it was Christmas Day 2016 and I gave Mum the binoculars so that she could see him. She is so small and frail, and she swayed slightly as she raised them to her eyes. She said she saw the bird, but I’m not sure if she did or if she just said it to please me.

Great Spotted Woodpecker

And in good news, Mum and Dad have finally accepted that they need a bit of extra care for a while, and I have found an agency that seems caring and responsive. The new carer starts next week, and I hope that they are nice, and that Mum and Dad like them. Life at the moment seems to be something of a steeplechase, with unexpected obstacles around every corner, but I am hoping that we have at least cleared this one. And in the meantime, I look at the birds, and thank them for the moments of peace that they bring me, and the way that they lift me out of myself with fierce wings.